Blueberry Cobbler Breakfast Smoothie {Gluten Free, Dairy Free}


I am obsessed.  Like, to the point where I have to have them every day and some days, I can’t get enough.  

You can get your mind out of the gutter because I’m talking about blueberries 😉   Seriously, I eat them every. single. day. 

Since blueberry season is short and my obsession is real, I tend to just keep frozen bags of blueberries on hand.  While I would probably just eat them by the frozen handful, I usually enjoy them by throwing them in my post workout smoothie.  

Even though it’s really nothing crazy special, I realized recently that I have never shared the recipe for it here.  You’d think something that I eat DAILY would have already earned it’s place on the blog, right?

Not sure how it’s taken over THREE YEARS but finally, here is the recipe for my super simple, four ingredient, post-workout blueberry cobbler breakfast smoothie! 

Blueberry Cobbler Breakfast Smoothie - packed with plant protein this healthy smoothie is vegan, dairy free, gluten free and allergy friendly!

 

The reason I love this smoothie so much is because it’s so easy to make and literally tastes like a blueberry dessert. 

Depending on which nut butter you have on had to make it with, it could taste like blueberry cheesecake (with cashew butter) or if you use almond like I did, it tastes a lot like blueberry cobbler…especially since it’s sprinkled with gluten free graham cracker crumbs! 

Blueberry Cobbler Breakfast Smoothie - packed with plant protein this healthy smoothie is vegan, dairy free, gluten free and allergy friendly!

 

 

Blueberry Cobbler Breakfast Smoothie - packed with plant protein this healthy smoothie is vegan, dairy free, gluten free and allergy friendly!

Blueberry Cobbler Breakfast Smoothie - packed with plant protein this healthy smoothie is vegan, dairy free, gluten free and allergy friendly!

Blueberry Cobbler Breakfast Smoothie {Gluten Free, Dairy Free}


 

RECIPE 

Ingredients: 

  • 1.5 cups dairy free milk
  • 1 cup frozen blueberries 
  • 2 tbsp raw almond butter
  • 1 scoop vegan vanilla protein powder (I used PlantFusion)
  • 1 gluten free graham cracker, crushed 
  • 1/4 cup blueberries, defrosted for topping (optional)
You might also like:  Chocolate Espresso Stuffed Cherry Bites

 

Directions: 

  1. Blend milk, frozen blueberries, almond butter and protein powder in a blender until smooth and well combined. 
  2. Pour into a large glass or mason jar, top with crushed graham crackers and defrosted blueberries. 
  3. Enjoy! 

Have a recipe to share for Meatless Monday? Be sure to linkup with myself and Dixya from Food, Pleasure & Health

meatless monday linkup

 Loading InLinkz ...

signature
Print Friendly
aelicatese
About me

Annmarie is a self proclaimed foodie, avid long distance runner and functional fitness coach. A DVRT Master Trainer, HKC Instructor and food allergy sufferer, she writes about strength training for runners as well as shares allergy friendly recipes for busy athletes.   She is also the owner of Strength In Motion Studio, mother of two sassy sisters and wife to a chronically busy chiropractor.   Subscribe by email for updates to get the latest workouts, advice and recipes straight to your inbox!

YOU MIGHT ALSO LIKE

Red, White & Blue Berry Chia Bar Bites. A simple, allergy friendly festive 4th of July recipe made with Health Warrior Vanilla Almond Chia Bars, fresh berries and a drizzle of dairy free white chocolate.
Red, White & Blue Berry Chia Bar Bites {Gluten Free, Dairy Free}
June 26, 2017
caramel coffee popsicle
Caramel Coffee Dairy Free Popsicles {vegan, gluten free}
June 23, 2017
molasses milk FB
Dairy Free Blackberry Blackstrap Molasses Milk
June 19, 2017
dairy free fudge
Dairy Free Fudge Recipes You Need In Your Life RIGHT NOW.
June 16, 2017
Mexican Lentil Pasta Salad FB
Mexican Lentil Pasta Salad {Gluten Free}
June 12, 2017
chili lime popcorn fb
Honey Lime Chili Popcorn Recipe {Dairy Free, Gluten Free}
June 09, 2017
berry bourbon french toast FB
Berry Bourbon Gluten Free French Toast
June 05, 2017
Need a Meatless Monday meal? Try this easy Lemon Basil Zoodle recipe! It's so healthy and delicious you'll want to make it every day of the week! {gluten free, vegan, meatless, dairy free, allergy friendly, soy free} TheFitFoodieMama.com
Easy Lemon Basil Zoodles {Gluten Free, Vegan}
June 02, 2017
Double Chocolate Sweet Potato Protein Brownies {gluten free, grain free, vegan, dairy free, no refined sugars}
Double Chocolate Sweet Potato Protein Brownies {Vegan, Gluten Free}
May 26, 2017